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EVENTS

April 21, 2015

Time: 6:15 p.m. - 9:00 p.m.

The CCC presents an International Round-Up

Want to know the latest and greatest on what is happening in the world of music outside the US? What are the current challenges for music creators and copyright owners in the International marketplace?  We will hear the latest news from FastTrack and CISAC Boards including the outcome of the Board vote for the CISnext database project.  We will also find out about the new direction/ownership of AMRA (America Mechanical Rights Agency) and why that is important for our global royalty collections.  Finally, foreign governments and even our own US government are supporting music creators worldwide in so many ways.  Come and learn how this affects you and your music including potential opportunities!

MODERATOR:

  • Teri Nelson Carpenter - President & CEO, REEL MUZIK WERKS (AIMP Vice President)

PANELISTS:

  • Claude Gaillard - Director of International, SACEM, FastTrack Board Member, PARIS, France 
  • Tomas Ericsson - CEO AMRA, (former Deputy CEO of STIM), SWEDEN/New York
  • Lisa Logan - Partner (Entertainment Lawyer), GATELEY, LLP, LONDON, England
     

Tuesday, April 21, 2015 

6:15 PM Check-In
6:30 PM Cocktails
7:00 PM Dinner

SPORTSMEN'S LODGE EVENTS CENTER
12833 Ventura Blvd, Studio City, CA 91604 (Coldwater Canyon & Ventura Blvd)

Entree:

-Porcini mushroom ravioli with white truffle cheddar cheese sauce

-Pan Roasted chicken with marsala sauce

-Sliced tri-tip with mushroom sauce

Appetizer:

-California Sportsmen's Salad - organic greens,, Point Reyes blue cheese, candied pecans, baby heirloom tomatoes and choice of balsamic, raspberry or champagne vinaigrette 


Dessert:

-Chocolate blackout cake with berry coulis 


CCC Members/College Students $45 per person / Non-members $55 per person

All Students MUST show College ID at the door, if paying at the member rate.

 

RESERVE YOUR SEAT NOW 
RSVP BY FRIDAY, APRIL 17th 

Please help us make this an enjoyable experience for everyone by using the reservation system. A failure to reserve by the deadline may result in not receiving your preferred choice of dinner entree.

Register online with your credit card at  www.theccc.org

Or use our voicemail system (818-379-3312)

Dinner is payable at the door by cash or check only.  No credit cards.

 

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